Built on top of a three-story, underground parking garage in Downtown Reno, is the recently completed Starbucks developed by Blake Smith. The modern 1,920 square-foot standalone structure features a drive thru and outside courtyard seating area.
This project included the build-out of a 13,200 square-foot clean room and workshop in an existing warehouse for a laboratory supply manufacturer. The project required new RTU’s, upgraded electrical service, underground plumbing, a mechanical platform above the clean room, a new exterior window in the clean room and warehouse upgrades.
This 621,738 square-foot distribution center features automated material handling equipment, 140,000 square-foot mezzanine, customer show room and 10,000 square-feet of office space with employee break room. The building serves as SanMar’s Western Region Distribution Center and was designed to maximize space for shipping/receiving, and parking.
This project included the renovation of a 331,000 square-foot existing plastics extrusion facility into a manufacturing facility for the production of cans for food products. The work consisted of removing and deepening slab sections, adding footings for the manufacturing equipment, building a 30,000 square foot equipment mezzanine over the production areas, upgrading the electrical service, providing air conditioning to the facility, and bringing the facility to cGMP standards.
This project included the construction of a new 55,000 square-foot facility featuring education rooms, computer labs, recreation rooms and art rooms. It houses a commercial-grade kitchen and cafeteria, multi-purpose rooms filled with ping pong and pool tables, four-court gymnasium, indoor climbing wall, and a large outdoor play area. The second floor of the building is the home for the new Link Piazzo Non-Profit Center.
This project included the design and construction of a new hangar and Fixed Base Operations (FBO) facility at the Reno Tahoe International Airport. The project included the demolition of two existing buildings on site, upgrading the existing site parking areas with new asphalt overlay, the installation and re-routing of existing utilities to the facility, and the construction of a new 30,000 square-foot aircraft hangar and new two-story 13,000 square-foot FBO facility.
This concrete tilt-up project is a 48,000 square-foot facility housing natural cork storage, branding and light manufacturing. The facility includes a commercial grade laboratory, and features a 6,000 square-foot office build-out for management and administrative use.
This project consisted of the design and construction for NOW Foods’ 187,000 square-foot facility, which features areas for manufacturing, warehousing, and distribution for nutraceutical products. The building is designed to cGMP Pharmaceutical Standards and is LEED Silver certified.
This facility has over 450,000 square-feet of internet order fulfillment space, 10,000 square-feet of office space, automated material handling systems, 3 level pick modules, a 24/7/365 data center and is LEED Silver Certified. The building design and color choices reflect Urban Outfitter’s unique Corporate Culture and Style.
Renovation of first floor space at the National Bowling Stadium to include new Museum, Private Bowling Suite and Bar.
